George’s

1,600 Square Feet

George’s is a high-end Japanese Yakiniku restaurant. The design concept focus on Japanese traditional and warm ambiance. Yakiniku, a style of Japanese barbecue cuisine, is traditionally enjoyed in a casual and cozy environment. The use of wooden tables and chairs indicates a natural and authentic feel, often associated with Japanese design aesthetics. The wooden elements in the restaurant’s interior create a sense of warmth and rustic charm, which can enhance the dining experience. The specific design features and aesthetics of George’s including traditional Japanese architecture such as Shoji screens and sliding doors. These architectural aspects can contribute to the authenticity and cultural atmosphere of the restaurant. The interior design embraces minimalism and simplicity. The restaurant has a clean and uncluttered layout with a minimalistic color palette, one of the key feature design element is on the ceiling so that allowing the focus to be on the food and the communal dining experience but at the same time the restaurant is enclosed by Japanese atmosphere.